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374 | Ответить: 6 Views .: 374 | Reply: 6
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[Cooking] Groats how to cook - couscous, bulgur, quinoa

Nastasia
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по убыванию Published 13.7.2015 15:19:07 | descending
http://italiaunoduetre.com/phpbbforum/posting.php?mode=post&f=49
And please tell us how and what you cook (unless, of course, cooking) bulgur. I bought, I want to try, the packaging is written, without soaking and cook in boiling salted water for 15 minutes. In this paper we propose to cook it a little differently. Experiment something no desire (although there is usually a ), I want to listen to advice from you. Thank you very much in advance!
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Опубликовано 15.7.2015 14:59:07 Author | Posted 15/07/2015 14:59:07

Re: Krupa, how to cook - couscous, bulgur, quinoa

Oh, just now I noticed that the incorrect reference to the article gave :
http://www.gastronom.ru/text/krupa-kak-gotovit-kuskus-bulgur-kinoa-1004286
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Nastasia
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Опубликовано 15.7.2015 15:00:58 Author | Posted 15/07/2015 15:00:58

Re: Krupa, how to cook - couscous, bulgur, quinoa

But what else about the bulgur found. To begin with, navernoe, try to cook with chicken, how can we advise:
http://www.abcslim.ru/articles/1027/bulgur/
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elisa
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Posted 15/07/2015 16:02:46

Re: Krupa, how to cook - couscous, bulgur, quinoa

Nastya, I sometimes take prescriptions from here:
http://www.greenme.it/mangiare/vegetariano-a-vegano/13324-bulgur-ricette
Moreover, bulgur, as a rule, we have already sold half finished, it is enough to fill with boiling water and leave for half an hour (like couscous).
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Nastasia
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Опубликовано 16.7.2015 17:15:12 Author | Posted 16/07/2015 17:15:12

Re: Krupa, how to cook - couscous, bulgur, quinoa

To begin with, navernoe, try to cook with chicken, how can we advise:

Yummy bulgur something turned out to be )
Nastya, I sometimes take prescriptions from here:
http://www.greenme.it/mangiare/vegetari ... of ur-Ricette
Moreover, bulgur, as a rule, we have already sold half finished, it is enough to fill with boiling water and leave for half an hour (like couscous).

Thanks, Mila!
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elisa
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Posted 17/07/2015 13:29:42

Re: Krupa, how to cook - couscous, bulgur, quinoa

And one more thing try this recipe: Take tomatoes Cherry (I like more datterini, oblong, both dates), Cut into halves, lightly press the seeds and juice. Cover the pan with paper baking and put tomatoes cut up. Salt, pepper, oregano and add quite a bit of brown sugar to remove excess acidity. Drizzle with olive oil and place in oven to bake for slightly dried state. I often put and zucchini, diced, not stirred all, not to add sugar to the zucchini. Such baked vegetables are good as a seasoning, and spelled, and cold rice, and of course, for those that you listed.
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Nastasia
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Опубликовано 17.7.2015 14:07:40 Author | Posted 17/07/2015 14:07:40

Re: Krupa, how to cook - couscous, bulgur, quinoa

And one more thing try this recipe: Take tomatoes Cherry (I like more datterini, oblong, both dates) ...

We have this year is precisely datterini mostly grown, so .. ) Thank you very much for the advice, a prescription!
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