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748 | Ответить: 20 Views .: 748 | Reply: 20
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[Cooking] The most delicious oatmeal cookies (version Aveita and not only :)

Nastasia
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Cologna Veneta

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по убыванию Published 4.3.2015 16:42:06 | descending
All the sweet tooth greetings and good news - I have a recipe for you amazing oatmeal cookies, very tasty, I just tried! Already brought it into my piggy bank, "the best-loved and just for us" (this is what unconditional love to all households, asking again for an encore, tris, etc. What with certainty bear a visit and guests cook, well, of course, is that it requires no fuss and pomiraniya stove-oven )!
For the recipe thanks to Masha Filin (if you're interested, I can give a link to her blog, it was her recipes - my favorite), and Elvira her make-up artist!
You will need:
120g softened butter
sugar 75gr
75gr brown sugar
a pinch of salt
50g quickly boiled soft oatmeal
1 egg
150g flour
5g baking powder
75gr walnuts
100g dark chocolate (special desirable for baking. It is sold in stores in the form of droplets)
vanilla on the tip of a knife
juice of 1/2 lemon

Mix the flour, cereals, sugar, salt, vanilla and baking powder. Add the butter and egg. Mix. Walnuts chop very finely, and chocolate, so that left pieces of 5-7mm. It is desirable to use, but can be normal and a special chocolate for baking. He, however, spreads and more penetrates into the dough, but still very tasty. Add nuts, chocolate and lemon juice to the batter. Cover the pan baking paper, grease with vegetable oil. Dough taking teaspoon molded balls and 2 cm. Spread on a baking sheet at a distance from each other, they greatly increase in size. You can simply put a spoon, without forming balls. I've been lazy to do two baking trays and put in a small distance from each other - then have a knife to cut the cookies, ie to separate one from the other, it really increased almost 2.5 times. Bake cookies in preheated 175gr. oven for about 20 minutes. Ready-made hot biscuits a little soft inside, it will become hard and crispy when cool.
Cookies turns to "highlight", apparently, all the components so perfectly interact with each other, it turns out that a small miracle
And again, the cookie comes out a lot (I have about 28-30 pieces), and missing just a couple to enjoy the taste (I, my husband more, of course . He even delighted, asked to repeat over and over again).
Bon pecheneetiya and follow him walk, mi raccomando!
Svetlana
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Krasnodar

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Posted 03/04/2015 17:18:40

Re: The most delicious oatmeal cookies (version Aveita and roofing

It is necessary to check out!
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Nastasia
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Cologna Veneta

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Опубликовано 4.3.2015 23:03:37 Author | Posted 03/04/2015 23:03:37

Re: The most delicious oatmeal cookies (version Aveita and roofing

It is necessary to check out!
We must, of Light, it is necessary
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Nastasia
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Cologna Veneta

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Опубликовано 5.3.2015 13:48:56 Author | Posted 03/05/2015 13:48:56

Re: The most delicious oatmeal cookies (version Aveita and roofing

I forgot to write that I take less oil - 80-90 g, and chocolate too.. For me 100 grams too much, put 40-50.
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Cat
Catherine
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Posted 03/05/2015 17:46:53

Re: The most delicious oatmeal cookies (version Aveita and roofing

I do oat muffins with raisins, too "fast, simple, delicious"
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Svetlana
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Krasnodar

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6 #
Posted 03/05/2015 17:52:43

Re: The most delicious oatmeal cookies (version Aveita and roofing

I do oat muffins with raisins, too "fast, simple, delicious"
as?
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Sydney

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7 #
Posted on 06/03/2015 1:47:28

Re: The most delicious oatmeal cookies (version Aveita and roofing

Judging by the "ingredients" Most cheap cookies turned into expensive ..
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Aida
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Parma

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# 8
Posted 10/12/2015 11:38:58

Re: The most delicious oatmeal cookies (version Aveita and roofing

Do not know where to put your question .. I hope Nastia not mind that her subject.
Friends and anyone knows the name of Italy tolkono oatmeal? And whether it is on sale?
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volga-volga
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San Remo

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9 #
Posted 10/12/2015 12:30:09

Re: The most delicious oatmeal cookies (version Aveita and roofing

Do not know where to put your question .. I hope Nastia not mind that her subject.
Friends and anyone knows the name of Italy tolkono oatmeal? And whether it is on sale?
this oatmeal bran? if the bran, the crusca di avena.
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Aida
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Parma

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# 10
Posted 10/12/2015 12:37:47

Re: The most delicious oatmeal cookies (version Aveita and roofing

olokno is bran? if the bran, the crusca di avena.
No no. It's not that.
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